Black Tea: Rich and Robust Flavours to Revitalise Your Senses
Indulge in the aromatic essence of black tea and experience a world of flavor like no other. Our collection of premium black teas are carefully handpicked from the finest tea gardens and expertly crafted to deliver an unparalleled tea-drinking experience.
With its bold and robust taste, black tea is the perfect choice for those who crave a strong cup of tea to start their day or to unwind after a long day at work. Its rich flavor profile is infused with notes of caramel, malt, and even hints of fruit, making each sip a delightful experience for your taste buds.
But that's not all, black tea also boasts an impressive array of health benefits. Its natural antioxidants help to boost your immune system, improve heart health, and reduce the risk of chronic diseases. Additionally, black tea contains caffeine, which can help to improve mental alertness and focus, making it the perfect pick-me-up for those sluggish afternoons.
Whether you're a seasoned tea connoisseur or just starting your journey, our black tea collection offers something for everyone. From classic blends like English Breakfast and Earl Grey to unique blends like Chai and Darjeeling, there is a black tea flavor to suit every taste preference..
So why wait? Add some excitement to your daily routine with a cup of our premium black tea. Order now and experience the rich, bold flavours that black tea has to offer..
- What is black tea? Black tea is a type of tea that is more oxidized than green, oolong, and white teas. It's made from the leaves of the Camellia sinensis plant, and is known for its bold, robust flavour and dark colour.
- How is black tea made? Black tea is made by withering the tea leaves, then rolling and crushing them to release their juices. The leaves are then left to oxidize, or react with oxygen, which turns them dark brown or black. Finally, the leaves are dried and sorted.
- Where is black tea grown? Black tea is grown in many parts of the world, including India, China, Sri Lanka, Kenya, and Indonesia. Each region produces tea with its own unique flavour profile and characteristics.
- What are the health benefits of black tea? Black tea is rich in antioxidants called flavonoids, which have been linked to various health benefits. Some studies have suggested that black tea may help reduce the risk of heart disease, stroke, and some types of cancer. It may also help improve mental alertness and lower stress levels.
- How much caffeine is in black tea? Black tea contains about 30-60 mg of caffeine per 8-ounce cup, depending on the type of tea and how it's brewed. This is less than coffee but more than green or white tea.
- Can black tea be decaffeinated? Yes, black tea can be decaffeinated using a variety of methods, including chemical solvents, carbon dioxide, or water processing. However, the decaffeination process may also remove some of the flavour and health benefits of the tea.
- How should black tea be brewed? Black tea should be brewed with freshly boiled water and steeped for 3-5 minutes, depending on the type of tea and personal preference. Adding milk, sugar, or honey is optional, and may vary based on individual taste.
- How should black tea be stored? Black tea should be stored in an airtight container away from light, moisture, and strong odours. It's best to keep it in a cool, dry place, such as a pantry or cupboard.
- Can black tea go bad? Yes, black tea can go bad if it's not stored properly or if it's been sitting for too long. Signs of spoilage include a stale or musty smell, a bitter or sour taste, or visible mould.
- What are some popular types of black tea? Some popular types of black tea include Assam, Darjeeling, Earl Grey, English Breakfast, and Lapsang Souchong. Each type has its own distinct flavour profile and can be enjoyed on its own or with milk and sugar.